restaurant

Veganuary 2024: Best sales strategies to reach the ‘no meat’

Why retailers should take advantage of the trend

On-demand meal pick up and delivery from popular restaurants

New delivery experience provided by Kroger and Kitchen United

Mysterious jungle scene in a restaurant

The XU JI Seafood Restaurant introduces magical lighting

Food safety concerns due to popular supermarket restaurant-style foods

With the rise of the grocerant - supermarkets that offer prepared, restaurant-style foods - comes consumer concerns regarding food safety

Toms: When shopping becomes a good deed

Image gallery of London’s Toms store sustainability commitment

Limited time offer pumpkin beverages spice up business for foodservice operators

The seasonal beverage offers can spur additional purchases by established customers

Restaurant customers ready for mobile payments

Study finds that restaurant guests are enthusiastically ready to use smartphones and table-top tablets

Stationary retail as a market place for generations

County of San Diego approves ServSafe Food Handler online training course